Fueling the future of sustainable culinary innovation
Welcome to the Investors Hub at Chef Hemp’z—your gateway to partnering in a Miami-born revolution blending hemp’s eco-power with high-performance kitchen tools. Founded by a chef with 20+ years in top kitchens, we’re bootstrapped, cash-flow positive, and scaling fast through our Stealth Series drops and custom designs. With a loyal community (500+ waitlist insiders) and early traction (30% MoM growth), we’re positioned at the intersection of the booming industrial hemp and kitchenware markets. Explore our opportunity below, grounded in fresh 2025 data, and let’s discuss how you can join the Hemp Hustle.
Market opportunity: Riding the green wave
The sustainable kitchen sector is exploding, driven by consumer demand for eco-friendly products that don’t compromise on performance. Chef Hemp’z taps into this with hemp-infused gear—durable, carbon-negative, and culturally infused.
• Industrial Hemp Market Boom: Valued at $11.42 billion in 2025, the global industrial hemp market is projected to reach $47.82 billion by 2032 at a CAGR of 20.5%.  This growth is fueled by hemp’s versatility in textiles, food, and materials—perfect for our knife handles and apparel. In North America, opportunities abound with increasing legalization and applications in sustainable manufacturing. 
Kitchenware industry growth
The global kitchenware market is set to hit $71.95 billion in 2025, growing to $102.78 billion by 2030 at a CAGR of 6.9%.   Sustainable segments are leading, with eco-kitchen products projected at $15 billion in 2025 and an 8% CAGR through 2033, driven by compostable and recycled innovations.  Trends like bamboo utensils and energy-efficient cookware highlight untapped potential for hemp-based disruptors. Investment in Sustainability: Opportunities in eco-kitchenware include compostable items for B2B (cafes, restaurants) and smart, green appliances. The market’s fragmentation offers room for innovators like us, with high growth in promotional and wholesale segments.    We’re eyeing expansions into these, backed by hemp’s 21%+ CAGR in key regions.
Financial projections: Grounded in market realities
Our forecasts are conservative, based on 25% annual customer growth, efficient sourcing, and 40% OpEx. We project leveraging hemp’s 17-20% CAGR and kitchenware’s 4-7% growth for strong upside.
• Revenue Forecast: • 2025: $750,000 – Initial drops and e-com traction. • 2026: $2.5M (233% YoY) – International shipping, collabs. • 2027: $6M (140% YoY) – B2B wholesale, expanded lines. • 2028: $12M (100% YoY) – Full hemp essentials rollout. • 2029: $20M (67% YoY) – 5% niche penetration. • 2030: $30M – Synergies with $16.82B hemp market. Profitability Metrics: • Gross Margins: 55-60%. • Net Profit: $1.5M in 2026, scaling to $9M by 2030 (EBITDA 15-30%). • Break-Even: Q4 2025; cash positive ongoing. • ROI: 5x in 5 years for investors, aligned with sector growth.
Detailed models, cap tables, and due diligence packets available upon NDA.
Why invest in chef hemp’z?
In a world shifting to green, we’re the disruptor: Patented hemp tech, culture-driven brand, and a model blending streetwear hype with culinary utility. Funds like Kitchen Fund or Casa Verde align perfectly—join to fuel R&D, marketing, and global drops. Risks mitigated by proven traction and regulatory tailwinds.
Ready to invest? Email info@chefhempz.com for pitch decks or schedule a call. Let’s build the next eco-icon. #HempHustle #InvestInGreen